Pasta with a Sweet Meat Sauce
16 oz tomato sauce
½-1 lb ground beef (depending on how much meat you want)
salt and pepper to taste
1 T garlic powder
1 T dried oregano flakes
3 T honey
1 lb pasta (farfalle, penne, spaghetti)
- Boil water and cook pasta according to package directions.
- Brown the meat in a large saucepan. Drain the excess fat off the meat. Stir the tomato sauce into the meat. Stir the spices (garlic, oregano, salt and pepper) into sauce. Stir in honey.
- Let simmer covered for ten minutes. Add sauce to pasta and serve hot.
Add a salad and some garlic bread and this makes one yummy quick fix meal.
1 comment:
Mmmmm.... sounds like a nice sauce:)
Post a Comment